Lisa Kochen & Backen

Subscription to Lisa Kochen & Backen

Lisa Kochen & Backen is your go-to magazine for a delightful culinary journey. Each issue is packed with a variety of recipes, from main courses to snacks, designed to inspire both novice and seasoned cooks. Explore the world of German cuisine with step-by-step instructions, expert tips, and beautiful food presentations that will make every meal an experience.

This subscription offers the print version of Lisa Kochen & Backen, published six times a year. Written in German, it brings a touch of German culinary tradition right to your doorstep. Enjoy seasonal dishes and festive meal ideas, complete with nutritional information and meal planning suggestions to make your cooking experience enjoyable and efficient.

What to expect in every issue:

• A diverse range of recipes including main courses, appetizers, desserts, and snacks.
• Step-by-step instructions with ingredient lists and preparation times.
• Special sections on seasonal and festive dishes.
• Expert tips on kitchen techniques and food presentation.
• Nutritional information and meal planning suggestions.