Marmiton

Subscription to Marmiton

Marmiton magazine, born from the success of its online counterpart, is a treasure trove of culinary delights and gastronomic adventures. With a subscription, you'll uncover a world of flavors, from timeless classics to innovative new recipes, all curated by experts. Each issue is designed to inspire and delight, making it an indispensable resource for every cooking enthusiast.

This subscription is for the print version of Marmiton, proudly published in France and written in French. Marmiton is released six times a year, aligning with the seasons to provide the most relevant and delicious recipes for every occasion. Each issue is packed with over 100 accessible recipes, practical cooking advice, and themed sections that cater to various culinary interests. Whether you are preparing for a festive holiday, a special celebration, or a romantic dinner, Marmiton has you covered. The recipes are carefully selected and tested, ensuring they are both delicious and reliable. With 148 pages of culinary inspiration in each issue, a one-year subscription to Marmiton means you’ll receive six issues filled with mouth-watering recipes and expert guidance.

What to expect in every issue:

• Over 100 accessible and tested recipes.
• Seasonally-based content for the best and most appropriate recipes.
• Themed sections written by culinary experts.
• Practical cooking advice and tips.
• 148 pages of culinary inspiration.